Opinion

Makis, pokes and tartars: Kaia’s best options are now in Lima for delivery

In search of healthy alternatives and food nikki in Punta Hermosa, photographer Yasmin Kahatt and her husband decided to create their own concept...

George Wilson - May 13, 2022

Opinion

Looking to appease the cold?: 3 versions of creams to prepare in a short time

In these times where the cold is gaining strength, there is nothing better than snuggling up to watch a good series or movie and...

George Wilson - May 13, 2022

Opinion

Chicken stew: this is how the classic Creole that falls in love with all Peruvians is prepared

Chicken stew is one of the dishes that save the week. With easy-to-get ingredients that are always on hand, The Gastronaut prepare...

George Wilson - May 12, 2022

Opinion

Taquea Pe: acevichados tacos and more Peruvian-Mexican fusion delicacies in a new space in Jesús María

The cuisines of the world, although varied, can share a passion for common ingredients. For example, Peruvian and Mexican cuisine share a love...

George Wilson - May 12, 2022

Opinion

“It is more inspiring to create plant-based cuisine than to use animals”

Matthew Kenney is a guru of plant based food in the world. He has the best plant-based restaurants in major cities; and...

George Wilson - May 12, 2022

Opinion

Like in chifa: learn how to prepare pork with pineapple and your own tamarind sauce

Did you know that you can prepare your own tamarind sauce at home? And, even better, if it will be to accompany an...

George Wilson - May 11, 2022

Opinion

Rice with tuna: the simplest recipe with which you will get out of trouble

A simple but unforgettable dish. In this recipe from Yo Madre's recipes you will find a delicious formula to combine that can...

George Wilson - May 11, 2022

Opinion

How to prepare the best stuffed potato? With this recipe it will be delicious

It can be a starter or, if it is very large, it can also be served as a main course, depending on the taste...

George Wilson - May 11, 2022

Opinion

Tori Pollería: 5 delicacies for which you will want to try this new gastronomic concept right now

When we talk about Mitsuharu 'Micha' Tsumura the words that come to mind are quality, creativity and excellence, to name a few. ...

George Wilson - May 10, 2022

Opinion

This knotted table demonstrates the difficulties of communicating

Sometimes they say that sharing time at a table with your family, partner or friends is the perfect opportunity to strengthen your relationships as...

George Wilson - May 9, 2022

Opinion

La Chingana: that’s right and you should try this at the new cevichería on Barranco Boulevard

The colorful, festive and very marine Barranco has arrived at La Chingana, a new cevichería located on the boulevard with a small but varied...

George Wilson - May 9, 2022

Opinion

Cambalache Market: what does SJL’s new gastronomic patio offer and what is it like?

San Juan de Lurigancho He brings them to him and today he has Mercado Cambalache, his first gastronomic patio. This space opened...

George Wilson - May 9, 2022

Opinion

Homemade jam recipe to take advantage of your favorite fruits

This recipe can be prepared from any fruit and the good thing is that it uses half the sugar of other recipes.Ingredients:1k of the...

George Wilson - May 9, 2022

Opinion

Mother’s Day: the dishes that feed the memory of three famous chefs

How many stories are weaved every day in the kitchen and with mom? They are innumerable, for that reason, for the Mother's Day...

George Wilson - May 6, 2022

Opinion

Recipes against the cold: prepare these 3 simple soups at home

When we arrive in the middle of the week it can be difficult to think about what to eat that day. Taking into...

George Wilson - May 6, 2022

Opinion

Av. Aviación: the obligatory stops and what to ask for in the chifero paradise of Lima | VIDEO

Xiao Lu cannot give a definitive number: it is impossible to know for sure how many chifas They operate today on Aviación Avenue,...

George Wilson - May 5, 2022

Opinion

Mother’s Day: 3 options to celebrate this day with a surprising breakfast | VIDEO

The Mother's Day It is one of the best dates of the year to surprise mom and what better way than meeting her...

George Wilson - May 5, 2022

Opinion

Tip Top: what should you order in the oldest fast food restaurant in Lima?

Without a doubt, the bet of restaurants in Lima is growing more and more and with it the different styles of food they offer....

George Wilson - May 4, 2022

Opinion

TikTok: 5 unmissable pages for your next gastronomic outing in Lima

Among the millions of videos that are uploaded to TikTokthe most used social network of the moment, the theme gastronomy it is one of...

George Wilson - May 4, 2022

Opinion

The easiest recipe for the traditional solterito with quinoa as a special ingredient

In the variety is the spice. Yo Madre's Recipes surprise us this week with the recipe of one of the most emblematic dishes of...

George Wilson - May 4, 2022

Opinion

Javier Vargas, owner of Piscis, a profile of the businessman victim of attacks for not paying quotas

Javier Vargas, owner of the renowned Pisces franchise, is going through a difficult time after denouncing constant threats by extortionists to pay quotas. ...

George Wilson - May 3, 2022

Opinion

Mother’s Day: 3 recipes for alfajores to make at home and pamper mom

One of the best gifts is a good homemade dessert. Thinking about that and that soon we will celebrate Mother's Day, Advantage gather...

George Wilson - May 3, 2022

Opinion

Bread for mayo: ají de gallina, pudding and other recipes based on this generous input

In the kitchen there are often some ingredients that we do not know how to take full advantage of. Regarding the well-known advice...

George Wilson - May 3, 2022

Opinion

Mother’s Day: 10 sweet gift ideas to pamper mom

Finding the perfect sweet to celebrate with mom on her day is not an easy task. Not only do we need to know...