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Ice creams, tacachos and craft beer: meet the new gastronomic rooftop of Santa Anita

A new space with varied gastronomy was born three months ago in the district of santa anita. To better enjoy the summer, a rooftop it becomes the ideal open space for afternoons and nights in Lima and, much better, if it has a varied gastronomic offer to enjoy with family or good friends.

With a live DJ, salsa or pachanga, visitors will be able to choose from a variety of specialty beers at Cervesia and learn more about the food from the jungle that Umarí offers. For lucuma fans, there is the Lula Loop ice cream. Also, pizzas, chifa, hamburgers, Creole cuisine and cocktails.

Find out what three of the premises of this new rooftop located in Mall Aventura offer:

1. Cervesia: variety of European beers

Cervesia has been in the market for more than 15 years as a distributor and importer of European beers. With an eye-catching decoration, a spacious and comfortable space, Cervesia offers around 50 options from 15 different brands, including Delirium, Abbot, Belhaven, La Chouffe, Gulden Draak and the Cervontes house beer.

“80% of our beers are Belgian, a country where there are an infinite number of beers, so we have focused on bringing a bit of Belgium to Peru. The other 20% are English, Scottish and American”, says Juan Chahuara, administrator of Cervesia. His own brand, Cervontes, offers six different styles: Dulcinea (with lemon verbena), Miranda (with rye malt), Toboso, Conchas Negras Stout, Rocinante and Hidalgo.

Appetizers with pig elbows, baked chorizos and nachos, accompanied by a Cervontes-style stout with black shells.

People who are not used to drinking different styles of craft or specialty beers will have the advice of collaborators to guide them and choose the style that best suits their tastes and create a better beer experience.

A beer always goes well with a good appetizer, which is why they offer three options: “At the moment we have three appetizers, such as the Cervesia appetizer, which consists of pork knuckles, baked sausages, and nachos. Also, the baked pork elbow sandwich and, finally, the bowl of nachos with cheese”, adds Chahuara.

The nights become fun with live music and DJ mixes.

2. Umari: fast food from Amazonian cuisine

The classic juane is one of the most requested dishes.

Umarí, the Amazonian fast food chain, found a new space in this Santa Anita rooftop. In its menu there are options such as fried fish, leche de tigre, fried pomfret, fish ceviche, Amazon chaufa, personal trio (with chaufita, cecina and chorizo) and the classic dishes such as tacacho with cecina or chorizo, traditional juane and the great mix Amazonian enough to share among several.

Appetizers of patacones with jerky.

“What we sell the most is the traditional juane that comes with plantains and cocona chili. Another strong dish is the Amazonian mix that comes with juane, chorizo ​​and cecina”, details Flavia Bertolotti, Umarí’s administrator. In addition, she tells us, she has coconut, strawberry, camu camu, aguaje, cocoa, tropical (mango with banana), banana, lucuma and the new one that is grape, flavors that attract the attention of visitors, especially in the summer.

Flavia Bertolotti, administrator of Umarí.

3. Lula Loop: fun lucuma ice cream

“We are known for our lucuma ice cream. Normally, in shopping centers you only find vanilla and chocolate ice cream, so most of the people who go to our establishment look for us for the lucuma, which is extremely Peruvian,” says Oscar Arista, junior manager of the Lula Loop ice cream brand. .

Oscar Arista, junior manager of Lula Loop.

Among the toppings that accompany their ice creams –served in a waffle or glass– are the colored candies that vary according to the season (at Christmas they turn red and green), brownie, peanuts, Óreos, fudge and manjar blanco. Soon, more flavor options will arrive that will increase the diversity of your ice cream menu.

More information:

  • Location: The rooftop is located on the third floor of the Aventura Santa Anita Mall (Av. Nicolás Ayllón 111, Santa Anita (ref: central highway junction with Evitamiento).
  • DJ: Wednesday to Friday from 6 pm to 10 pm (except Friday, December 30)
  • Upcoming December activities:

– Wednesday 7: 90’s dance with Carlos Paz – 7 pm

– Saturday 10: Salsa on the Rooftop! with Antonela Govea – 7 pm

– Sunday 11: Break and crack by Yrazú diaz – 1 pm

– Saturday 17: Pachanga and flavor! Live music – 7 pm

– Sunday 18: Jarana Sunday – 1 pm

Source: Elcomercio

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