Are you looking for a dessert for Christmas? Preparing this chocolate brownie will be your best choice

You can easily prepare it with your own hands. If you are looking for a nice dessert that does not take you long to prepare, this recipe for brownies of chocolate, of Yo Madre’s Recipesis ideal for you.

You just have to follow the steps:

Ingredients

• 100 grams of chocolate cover
• 4 tablespoons butter
• 10 tablespoons of sugar
• 2 eggs
• 6 tablespoons plain flour
• 4 tablespoons of milk of your choice
• A tablespoon of cocoa or cocoa powder
• ½ teaspoon baking powder
• A teaspoon of vanilla essence
• a pinch of salt
• A handful of pecans, chestnuts, or walnuts (optional)

Preparation

Dilute the covering chocolate together with the butter in a bain-marie. You can also do it in three 20-second batches in your microwave. Once diluted, mix well with a spatula and add the vanilla, eggs and milk. Then, add to that mixture, little by little, the flour, cocoa, salt and previously sifted baking powder. Mix everything in an enveloping way, gently, until the mixture is homogeneous. The last ingredient will be pecans. Taste the sweetness, it is a matter of taste. Take a refractory glass mold and line it with parchment paper, on the bottom and on the sides. Add the mixture and, helping you with a spatula, make everything uniform. Take the preparation to your microwave for 3 minutes. Remember that each microwave is different in power, so I recommend you open it after 2 minutes and 50 seconds to check if it is ready by sinking a toothpick in the middle. If it comes out dry, you can remove it.