An easy recipe for apple cake with nuts and spectacular glaze

Prepare this recipe can be a good reason to stay home this weekend and savor a delicious apple cake with the steps of The Gastronaut.

Follow the elaboration here:

Ingredients:

[inicio-ingredientes]

• 3 cups grated apple, squeezed (save the liquid)
• 1 cup brown sugar
• 1/4 cup of white sugar
• 1 cup of oil
• 3 eggs
• 1 teaspoon of vanilla essence (optional)

[fin-ingredientes]

Dry ingredients

[inicio-ingredientes]

• 3 cups of flour
• 1 teaspoon of baking soda
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 teaspoon of nutmeg
• 1/2 teaspoon ground ginger

[fin-ingredientes]

A delicious apple cake recipe made by La Gastronauta. (Photo: La Gastronauta) (Stephanie Pellny / Lima, Peru)

preparation:

[inicio-instrucciones]

Preheat the oven to 180 ° C. Butter and flour a cake mold with a minimum diameter of 30 cm and set aside. In a bowl, beat the oil together with the two types of sugar. Add the eggs and the vanilla essence. Incorporate the dry ingredients. Finally, add the grated apples previously squeezed. Reserve the apple juice for the glaze. Bake for 45 minutes or until when punctured with a toothpick, it comes out clean. For the syrup, mix the powdered sugar with the orange juice little by little until the desired consistency is achieved. Once the cake is ready, unmold and let cool before spreading the glaze on top. To serve.

[fin-instrucciones]

• Green noodle recipe: learn how to prepare a simple, cheap and delicious dish
• Read, drink and eat: 5 places in Lima for lovers of good books and good food
• Learn how to prepare nutritious beef and broccoli burgers

.