Pumpkin cheesecake: discover how to take advantage of this typical Halloween ingredient
Are you looking for new recipes for Halloween? Taking advantage of the large number of pumpkins that are in October,…
Steps
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Tuna cake with grated potato: a recipe to start the week
Don't know what to cook and want to vary your menu with ingredients that you normally have at home? This…
Rice with tuna: the simple recipe that will save you from trouble
A simple but unforgettable dish. In this prescription of Yo Madre's recipes you will find a delicious formula to combine…
Mazamorra morada in the style of Teresa Ocampo: the recipe that you should keep as a treasure
The purple month begins and one of the most latent cravings is that of purple porridge, which by the way…
“Mi baby fiu fiu”: how to prepare the chocolate caramel from the Tito Silva song?
The song of the moment My baby fiu fiua version created by Titus Silva and Tefi C. based on the…
Cornstarch alfajores recipe with grated coconut
INGREDIENTS[inicio-ingredientes]1/2 cup flour1 1/4 cups cornstarch2 tsp. baking powder100g butter1/4 cup powdered sugar2 yolks1 tsp. lemon zestgrated coconutmanjarblanco[fin-ingredientes]PREPARATION[inicio-instrucciones]Sift together the…
Chicken broth recipe, grandma’s style
INGREDIENTS1/2 teaspoon vegetable oil1 chopped onion1 minced garlic clove3 chopped celery sticks1 sliced leek1 sliced carrot1 tablespoon of ginger in…
Recipe with prawns: prepare them with a delicious mix of spices from India
This recipe was shared with me by amazing chef friends from New York, Marge Perry and Dave Bonom, on a…
Three soup recipes perfect for winter that you can prepare today
Now that winter is here, with its colder weather, many summer lovers may question the taste of others for this…
Tacacho recipe with cecina
Ingredients:[inicio-ingredientes]2/3 cup oil200 g cecina from the jungle1 green banana1 tbsp. lard1/2 tbsp. pork crackling1 cocona peeled in cubes1 diced…
You will find the best tricks for a typical Peruvian chicken in this recipe
Pollada is one of those dishes and flavors that cannot be easily removed from the mind. Yo Madre's Recipes gives…
Ceviche Day: the recipe to prepare a Nikkei version of this iconic dish
One of the most beloved Peruvian dishes is celebrated today, like every June 28, when thousands of Peruvians take the…
With bolognese sauce, huancaína and butter: the 3 pasta recipes you should learn
Whether they are prepared with a simple spoonful of butter or with the best of bolognese, the pasta They are…
Seco de res: the inevitable recipe to savor this Peruvian delicacy with the family
The dried beef It is one of the inevitable dishes in the Peruvian cookbook. The Gastronaut He gives us his…
Ají de gallina: enjoy this delicious version prepared with quinoa
This chicken chili recipe is with quinoa instead of bread, have you tried it like this? It's super rich for…
Chicken anticuchos with potatoes a la huancaína: two recipes for a delicious lunch
Who doesn't love their rich anticuchos? This week I am invited by the USAPEEC to the INDY 500 (one of…
Lentil Monday? Escape the routine with the recipe for this delicious salad
This week there will be a very interesting free seminar on legumes, also known as menestras in Peru. I tell…
Turkey mousse: learn how to take advantage of this meat in a simple and delicious way
It's always good to have snack options for any visit or celebration. I tell you that recently they asked me…
Rice with tuna: the simplest recipe with which you will get out of trouble
A simple but unforgettable dish. In this recipe from Yo Madre's recipes you will find a delicious formula to combine…
How to prepare the best stuffed potato? With this recipe it will be delicious
It can be a starter or, if it is very large, it can also be served as a main course,…