Covered rice: how to make it come out thick and juicy? Here the best recipe
Something I was able to take away from the pandemic is that I had more time to cook with friends.…
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Seitan fillet: learn how to prepare this delicious vegetable meat
Alessandra Arce from Organikalee, vegan chef, shares with us a nutritious and delicious seitan fillet. Ingredients:With the Subscribers Club you…
Blondies: learn how to prepare a healthy version of this dessert
Alessandra Arce from Organikalee, vegan cook, shares with us a sweet recipe to version the classics blondies and it proposes…
Peru vs. Brazil: 3 snacks that you should prepare to share during the game
A new match for the Peruvian soccer team arrives - which for many is a moment that makes you feel…
Grilled chicken: what is the correct way to reheat this dish
One of the most important dishes in Peru is grilled chicken. This snack, which has its day to celebrate every…
Homemade Hot Cakes: the recipe with less than 8 ingredients to make them perfect
This recipe is from my sister-in-law and it is so delicious that I asked her to share it with you.…
National Holidays: 10 Creole food recipes that you must learn to prepare
First, bring 3 cups of water to a boil with a few pieces of whole cinnamon. When it has boiled,…
Craving snacks?: 3 empanadas to prepare on these National Holidays
Simple to prepare, practical to eat and versatile, empanadas are the perfect snack for more than one occasion. From Advantage…
Picarones at home: the simplest recipe to prepare this classic for National Holidays
In Advantage We believe that one of the best ways to celebrate National Holidays is with a banquet full of…
Quick and easy: a delicious pan-fried pita bread ideal for breakfast or lunch
It is one of the easiest breads to make at home. the gastronaut He leaves us the recipe to share…
Looking for a different lunch? Prepare these peanut pork medallions
Many times we run out of ideas to surprise our diners for lunch, but Colette Olaechea always seems to have…
Food for the weekend: 3 appetizers that you must prepare to share
The weekend arrives -which for many is connected with the holiday- and nothing provokes more than rest. If what you…
Cooking at home: 3 marine soups that you must prepare this winter
Nothing more comforting than a steaming bowl of delicious soup. In Peru we are lucky that this preparation is part…
Peruvian pork rinds: learn the best recipe to enjoy this classic with the family
Our breakfasts are usually strong, varied and tasty. This is why, on many occasions, we gather to celebrate various occasions…
Green noodles: the infallible secret to making the best basil cream
Of the best recipes from the Peruvian recipe book. The Yo Madre Recipes presents us with the perfect formula for…
Steve Jobs’ lessons to stand out in a job interview and avoid mistakes
Steve Jobsco-founder of Manzana, emphasized the importance of hiring the right talent in an interview published in the book 'In…
Recipes for Mother’s Day: 3 types of alfajores to make at home and surprise mom
One of the best gifts is a good homemade dessert. Thinking about that and that soon we will celebrate the…
Learn how to make the perfect cheese or charcuterie board with these tips
One of the most beautiful and varied ways to celebrate is with a good cheese or charcuterie board. With curious…
Red Velvet French Toast: A recipe to share with your family
French toast is a delicious recipe that is perfect for a special breakfast. the gastronaut He proposes to make some…
Bread for May: pudding and other recipes that you can make if you have leftover bread at home
In the kitchen many times there are some ingredients that we do not know how to take full advantage of.…