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Pollada is a Peruvian classic and a dish to share. For this reason, this week the guys from Wariqueando give us the tips to prepare it in an infallible way.
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Here you will find the simplest steps. Take note.
Ingredients:
For the sauce:
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Preparation:
THE DATA
You can see the video of this and other recipes on Provecho’s Instagram.
Source: Elcomercio
I, Ronald Payne, am a journalist and author who dedicated his life to telling the stories that need to be said. I have over 7 years of experience as a reporter and editor, covering everything from politics to business to crime.
