Blondies: learn how to prepare a healthy version of this dessert

Alessandra Arce from Organikalee, vegan cook, shares with us a sweet recipe to version the classics blondies and it proposes us to enjoy them in their healthy version.

Ingredients:

With the Subscribers Club you can use your discounts of up to 50% in exclusive restaurants, as many times as you want. Discover them here

Preparation:

Preheat the oven to 180C. Process all the ingredients except the chocolate. Remove the blade from the processor and add the chopped chocolate. Mix and transfer the blondie dough to a mold suitable for the oven. Bake for 20-25 minutes. Let cool for at least one hour. Cut and enjoy. Advantage!

Source: Elcomercio

Ronald Payne

I, Ronald Payne, am a journalist and author who dedicated his life to telling the stories that need to be said. I have over 7 years of experience as a reporter and editor, covering everything from politics to business to crime.