Discover the tastiest recipe for orange chicken with a splash of white wine

This recipe simple of Orange chicken It is one of the fastest you can find and enjoy at lunch or dinner. Put your batteries, take a good look at the ingredients listed by The Gastronaut and let’s cook!

Just follow these steps:

Ingredients:

[inicio-ingredientes]

• 4 chicken drumsticks
• With salt, pepper and Chinese cinnamon
• 1 small onion
• 80 ml of white wine
• 250 ml orange juice
• 2 tablespoons cold butter

[fin-ingredientes]

preparation:

[inicio-instrucciones]

The first step will be to season the chicken thighs with salt, pepper and Chinese cinnamon. Then, in a frying pan over medium heat, put a splash of oil and seal the chicken pieces on both sides, starting with the skin side and without moving more than to turn once it is well browned. A couple of minutes and we pass them to a clean bowl. In the same pan add chopped onion and brown for a couple of minutes. We deglaze with a little white wine and once the onion is translucent, we return the chicken pieces. Add the orange juice, rectify the seasoning with a little salt and cover for 20 minutes to finish cooking the thighs and reduce the sauce. After this time, turn off the heat and remove the chicken pieces. To finish the sauce we add some cold cubes of butter that we will mix with energy for emulsions. We bathe the chicken pieces with our sauce and ready to serve. Bon Apetit!

[fin-instrucciones]