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The La Cabrera restaurant presents its menu in braille

The La Cabrera restaurant not only has a commitment to its gastronomic proposal, but also to its social responsibility, which is why they announced an action to be a more inclusive space:

The establishment specialized in meat presented its braille menu, a system that will allow people with visual disabilities to consult the dishes and prices as all diners do.

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“Being inclusive is a deep commitment to being better as a company and as a society. We firmly believe that haute cuisine should be available to everyone, regardless of circumstances. The braille letter represents a fundamental step towards achieving this objective,” explained Diego Vizcarra, Manager of La Cabrera Perú, in a press release about the initiative.

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Diego Vizcarra, manager of La Cabrera Perú, and Sandra Pilar Piro, CONADIS president. (Diffusion/)

La Cabrera was born in Argentina, as a grill space, and currently has 25 franchises around the world: in Mexico, the Philippines, Colombia, the United States, Spain and Peru.

Source: Elcomercio

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