:quality(75)/cloudfront-us-east-1.images.arcpublishing.com/elcomercio/DJE4ABVQJREJ3L4J7YSHFLBO7I.png)
Híbrido café: the specialty coffee shop that bets on artisanal techniques
A few months ago, Adelina Ramos and Melissa Pineda decided to quit their jobs. Leave economic stability and venture to open your first Cafeteria specialty.
hybrid coffee
:quality(75)/cloudfront-us-east-1.images.arcpublishing.com/elcomercio/IRJSE6X2K5B3NMHBCZRA6Z3NME.jpg)
:quality(75)/cloudfront-us-east-1.images.arcpublishing.com/elcomercio/EPAS3QJM7FFMXEWZCMK3VGVKPQ.jpg)
:quality(75)/cloudfront-us-east-1.images.arcpublishing.com/elcomercio/OJARSJKXE5F7LOP6YA3OXWBC6A.png)
:quality(75)/cloudfront-us-east-1.images.arcpublishing.com/elcomercio/EWKGXMRPDNC4ROA37QHEYP7D7M.jpg)
:quality(75)/cloudfront-us-east-1.images.arcpublishing.com/elcomercio/CWZVXJ5QHZDXHFY4B43EENW5ZU.jpg)
A few months ago, Adelina Ramos and Melissa Pineda decided to quit their jobs. Leave economic stability and venture to open your first Cafeteria specialty.
