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Christmas Eve dinner: discover 3 perfect recipes to take advantage of turkey the next day
After a delicious Christmas Eve dinner, many homes continue to eat turkey for up to three days. Perhaps many will complain about the situation, but
Christmas recipes
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Cookies, Pudding and More: 3 Christmas Dessert Recipes You’ll Love
This week we celebrate Good Night and Christmas and without a doubt a good dessert cannot be missing from the table. Thinking of traditions celebrated
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Christmas: how to make an applesauce with the perfect balance between sweet and salty?
I share a delicious prescription of green apple puree, great for the Christmas. It has a perfect combination between sweet and sour that will accompany
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Learn to prepare a classic rice with olives
Lima, March 1, 2022Updated on 03/01/2022 08:26 am This recipe for rice with olives is great (even if you are not a fan of olives,
New Year’s recipes: learn how to prepare a classic rice with olives
Lima, December 27, 2021Updated on 12/27/2021 08:17 am This recipe for rice with olives is great (even if you are not fans of olives, I
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Peruvian Christmas: 8 recipes to add a Creole touch to your Christmas Eve dinner
This December 24 and 25 we can add new flavors, different dishes and the odd surprise to our Christmas table. The chefs Carmen Hanza, Ignacio
Recipes for Christmas: learn how to prepare a classic rice with olives
Lima, December 23, 2021Updated on 12/23/2021 09:19 am This recipe for rice with olives is great (even if you are not fans of olives, I
Ready for Christmas dinner? Learn how to prepare a classic rice with olives
Lima, December 20, 2021Updated 12/20/2021 09:54 am This recipe for rice with olives is great (even if you are not fans of olives, I think
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Christmas recipe: how do you prepare María Pastor’s magical Parmesan shells?
If after knowing the marine banquet that the María Pastor cevichería offers for Christmas, you were wanting those red-green parmesan shells, here you can learn
Christmas: 8 recipes with a Peruvian touch that we can put into practice for December
This December 24 and 25 we can add new flavors, different dishes and the odd surprise to our Christmas table. The chefs Carmen Hanza, Ignacio
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