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World meatless day: 10 vegan restaurants you should try in Lima
One day without consuming meat a week can generate a positive impact, reducing the impact on the water and carbon footprint, but above all it
One day without consuming meat a week can generate a positive impact, reducing the impact on the water and carbon footprint, but above all it
Ignacia Uribe is a Chilean journalist who has been working as the voice of animals for more than a decade. She started her own organization
Gone are the days when vegan cuisine was assumed to be not tasty, creative or simple. Therefore, within the framework of the International Vegan Day
On November 1st, International Vegan Day is celebrated, a date that serves to reflect on our eating, consumption and social habits; and its impact on
Last year Ipsos Global Advisor conducted a survey in several countries around the world, and asked them who were willing to reduce their meat consumption
Everything is “veganizable”. Any recipe, even the most complicated, can be made exclusively with ingredients of plant origin, it just takes a lot of creativity.
Everything is “veganizable”. Any recipe, even the most complicated, can be made exclusively with ingredients of plant origin, it just takes a lot of creativity.
Today we will see what the science of cultured meat is, a trend that will most likely dictate the consumption of meat in the future
4.6% of the population of Metropolitan Lima is chronically malnourished, as reported by the National Institute of Statistics and Informatics (INEI) in April 2021. There
The best vegan food I’ve had so far has been in Arequipa. In Lima there are very good places, however, the “White City” has achieved
There is no ideal season or time for ice creams, they fall either summer or winter. We could even say that there is no fair