New Year 2022: three recipes to take advantage of grapes beyond the cabal
Twelve o’clock rings and, as is customary after the greetings, everyone eats the 12 grapes that represent the 12 months of the year. This is
Twelve o’clock rings and, as is customary after the greetings, everyone eats the 12 grapes that represent the 12 months of the year. This is
Enjoying delicious desserts at home is not impossible, much less preparing them with your own hands. Do you want to surprise the whole family with
The year begins, summer begins and the heat begins. The one that invites us to enjoy a good marine feast accompanied by an Inka Kola
Temperature is key to preparing Turkey familiar, tasty and juicy. With this prescription from The Gastronaut you will have the Christmas dinner dreamed and a
Creamy and delicious. With this prescription lemon pie ice cream and the instructions for The Gastronaut, you can enjoy with your family this weekend. The
Peru is the second country in the world to have the highest consumption of panetón per capita. It is estimated that on our coasts there
The pig is a good companion for these parties, if you want to change for a quick dinner and forget about the turkey, this prescription
Lima, December 21, 2021Updated on 12/21/2021 08:52 am Refreshing, balanced and delicious, chilcano is one of the pisco-based cocktails that has been gaining popularity in
Is it possible to eat the past? Posing on the tongue the same flavors of the history of our country and smelling that cinnamon or
Temperature is key to preparing Turkey familiar, tasty and juicy. With this prescription from The Gastronaut you will have the Christmas dinner dreamed and a
Temperature is key to preparing Turkey familiar, tasty and juicy. With this recipe from The Gastronaut you will have the Christmas dinner dreamed and a
Lima, December 8, 2021Updated on 12/08/2021 07:00 am If you are one of those who always wanted to make your own pan at home, but
Creamy and delicious. With this recipe lemon pie ice cream and the instructions for The Gastronaut, you can enjoy with your family this weekend. The
Lima, December 2, 2021Updated on 02/12/2021 07:00 am Today we will prepare a perfect recipe for any Sunday brunch. It’s the popular Eggs Benedict with
Lima, December 1, 2021Updated on 12/01/2021 08:27 am A tasty chicken rice It should not be missing in any Peruvian home, even less if it
Ingredients: [inicio-ingredientes] 50 g grated parmesan cheese 1/2 cup fresh or soy milk 1/4 kg fresh cheese slices 2 pores in rings, white part, in
Prepare this recipe can be a good reason to stay home this weekend and savor a delicious apple cake with the steps of The Gastronaut.
Lima, November 16, 2021Updated on 11/16/2021 08:29 am The pastas They will always be welcome at home, so here I show you a good way
To venture out to prepare our first dish, we used to turn to cookbooks before. Some of those cookbooks became true classics. But in the
Lima, November 12, 2021Updated on 11/12/2021 07:50 am Grilled chicken is such a beloved dish among Peruvians that, since 2010, it has had a day