Ten Instagram accounts to find out about new recipes and restaurants
The social networks they have the incredible power to reach the masses, as well as teach thousands of people how to cook. If you had
The social networks they have the incredible power to reach the masses, as well as teach thousands of people how to cook. If you had
Doña Pepa’s nougat is without a doubt the most consumed dessert in the month of October due to its emotional value and faith. on this
This week Stephanie Pellny, The Gastronautpresents us with his recipe for spaghetti al limone. These are the ingredients and steps for 4 servings: Ingredients: 400g
Sweets for breakfast? The Gastronaut recommend this prescription of blueberry oatmeal muffins to start the day or anytime you crave. With a good coffee they
A prescription very easy. The tuna croquettes The Gastronaut They will be part of your personal recipe book due to their speed and few ingredients.
The Gastronaut brings us like every Thursday the prescription of a Peruvian classic that is usually eaten in the purple month. Enough for six hearty
The song of the moment My baby fiu fiua version created by Titus Silva and Tefi C. based on the song Stan by Dido and
A cream always comes in handy and much more so when you can achieve the maximum flavor of your vegetables with quick and easy techniques.
How many stories are weaved every day in the kitchen and with mom? They are innumerable, for that reason, for the Mother’s Day We only
Don’t know what to cook this weekend? This recipe from The Gastronaut details the easiest way to use wonton dough and satisfy your pasta craving.
In this recipe from The Gastronaut You will find an easy way to cook this classic Peruvian dish with a Chinese influence that includes soy
This recipe simple of Orange chicken It is one of the fastest you can find and enjoy at lunch or dinner. Put your batteries, take
for the recent cold dawns of Lima, this recipe from The Gastronaut It is ideal to start the day. Here the steps: Ingredients: [inicio-ingredientes] 2
Lima, March 10, 2022Updated on 03/10/2022 10:21 am Dessert cravings at home? This recipe It will be your best companion after preparing it following the
Lima, March 3, 2022Updated on 03/03/2022 10:01 am One of the favorite cakes The Gastronaut It’s the three milks, that’s why on this occasion he
Lima, February 16, 2022Updated on 02/16/2022 12:16 pm Something that I was able to rescue from the pandemic is that I had more time to
Creamy and delicious. With this prescription of lemon pie ice cream and the instructions for The Gastronaut, you can enjoy with family this weekend. The
Preparing an ice cream is easier than you think. This new recipe The Gastronaut It is perfect for the season summer and to share with
In Peru there are more than 3 thousand varieties of potato, so you can choose your favorite for this prescription. This Peruvian classic can be
This dish is ideal for the summer, the fish baked with salt crust will become one of your favorite and most delicious creations. With this