Steps

Craving for tequeños? Learn how to prepare this Amazonian version

Lima, November 2, 2021Updated on 02/11/2021 08:11 am INGREDIENTS: 1 chopped onion 2 coconas without skin or seeds, in small cubes 1 chili pepper without

Learn how to prepare delicious little blood tequeños

Lima, November 2, 2021Updated on 02/11/2021 08:12 am INGREDIENTS: 2 tzs. aceite 1/2 cup chopped red onion 1 tsp. minced chili pepper 1 cup little

Chicken mayonnaise: a homemade recipe to keep as a treasure

This recipe, beautiful girls and boys, you must keep it because it is almost, almost, like a treasure in our kitchen. Today I teach you

Tacu-tacu receta

Lima, October 24, 2021Updated on 10/24/2021 05:25 pm Ingredients: 3 cups canary bean 120 gtocino of minced loin 2 tbsp minced garlic 1/4 cup ground

Alfredo spaghetti: an unmissable recipe to prepare at home

This week Stephanie Pellny, The Gastronaut, presents its infallible recipe of spaghetti Alfredo in an easy and fast way. Follow the steps: Ingredients: [inicio-ingredientes] 50

Potato pizza with cheese and glazed onions

Lima, October 20, 2021Updated 10/20/2021 09:47 am INGREDIENTS 1/2 cup light warm evaporated milk 1 tbsp. chopped rosemary 1/2 cup crumbled fresh goat cheese 1

Oreo cookie cupcakes: the simple recipe that you will not be able to resist

Lima, October 20, 2021Updated 10/20/2021 08:39 am Few children resist the taste of Oreo cookies, so today we are going to spoil them with this

Green noodle recipe: learn how to prepare a simple, cheap and delicious dish

Lima, October 18, 2021Updated 10/18/2021 01:01 pm Whether served alone or with a generous breaded steak, this dish can be a must on our weekly

Lemon keke with only five ingredients? Know how to prepare it

Kathia Fanárraga He tells us how to prepare this dessert, perfect to accompany a coffee or to surprise the family during the week. Soft, fluffy

How to make chocolate chip cookies with golden edges and a very soft center?

They will never be other rich chocochips cookies to brighten our day. Follow this recipe from The Gastronaut and you will have the best dessert

Covered rice recipe: the tips to prepare this hearty and juicy dish

Lima, October 13, 2021Updated on 10/13/2021 12:45 pm Something that I was able to rescue from the pandemic is that I had more time to

An exquisite grill liver recipe to strengthen the immune system

Lima, October 13, 2021Updated 10/13/2021 08:16 am I am sure that from this exquisite recipe You will be encouraged to include beef liver in the

Tres leches cake: we present you a healthy version of the classic dessert

Kathia Fanárraga teaches us to prepare a classic dessert, but in a healthier and more nutritious version. Of course, it is a delight that you

How to cook arroz chaufa for 5 portions with a delicious smoked?

Lima, October 7, 2021Updated on 07/10/2021 07:54 am It can be with chicken or hot dog, but with these steps you will easily learn the

An inexpensive recipe for tuna torrejitas with the perfect flavor

Lima, October 6, 2021Updated on 10/06/2021 08:20 am Today I encourage you to prepare these delicious, very practical and, above all, very cheap tuna torrejitas

Homemade gnocchi: La Gastronauta’s delicious recipe with only 4 ingredients

It is one of the recipes more practical and that always get me out of trouble. In less than an hour and with less than

Coffee secrets: The 5 keys of an expert barista to achieve the ideal drink

Clarification: This article was originally published on August 26, 2021 for Peruvian Coffee Day and updated for World Coffee Day. The café it is a

Quinoa flan: the recipe you needed to cook (in a healthy way) at home

Here is a good way to camouflage quinoa in case your children are not used to consuming it. INGREDIENTS [inicio-ingredientes] 1 cup white or brown

Pasta with tuna and olives: a delicious recipe to cook in a few minutes

Lima, October 1, 2021Updated on 10/01/2021 08:07 am If you don’t have time to dedicate to the kitchen, you can prepare in a few minutes

Chicken pasta with spinach: the recipe to add a healthy touch to the classic menu

Lima, October 1, 2021Updated on 10/01/2021 08:07 am Pasta is always welcome at our table, so today I propose this recipe, where you can incorporate